Easy and Tasty do not go together when it comes to the French cuisine. For the French, cooking is an art, and the food they make is like their artwork. They cook it slowly and precisely to bring out the best flavor from all the ingredients into the dish. Having a French dinner is one of the best things in the world. You can find dishes that are healthy and light on the stomach to the most filling ones in the cuisine. However, it is not always possible to go out to a French Restaurant whenever you crave some special dishes.
We have the perfect solution for you. Here are a few easy to make French Dinner recipes that will instantly quench your appetite and without causing you a lot of trouble.
French Style Chicken With Peas And Bacon
French style chicken
This is one of the easiest and thefastest dinner recipes that you can ever make. All you need is rashers smoked streaky bacon, boneless chicken thighs, garlic, onion, chicken stock, frozen peas, lettuce, creme fraiche. Cook the bacon in one frying pan and keep aside. Now add the chicken to the same frying pan and cook for 4 minutes. Now add all the ingredients including garlic, onion and sauté for a while. Now pour the chicken stock in the pan, add bacon and let it simmer for 15 minutes. Now add the peas and lettuce in the pan and cook for another 4 minutes. Your dish is ready.
One-Pot Pork With Orange, Olives, And Bay
Delicious One-Pot Pork With Orange, Olives, And Bay
This is apork casserole dish that has the best amalgamation of flavors to tantalize your taste buds. You will need about three hours to cook this dish. So it is important to start preparing well in advance. The ingredients needed are sun-dried tomatoes, pork shoulders, flour, shallots, onion, bay leaves, thyme, garlic, red wine, a strip of zest and juice from 1 orange, chicken stock, plum tomato, potato, and olives.
This is another easy dinner recipe that is similar to the chicken casserole. This easy to make recipe requires olive oil, mushrooms, chicken legs, garlic and herb passata, chicken stock, kalamata olive, parsley, and pasta or a salad on the side.All you need to do is stir-fry the mushroom in a casserole dish and add the chicken legs and cook them. Add the other ingredients and cover the lid for 40 minutes. Your dish is ready to eat.
Prawn And Fennel Bisque
Prawn bisque is a traditional seafood bisque.
The Prawn and Fennel Bisque is the best of the times when you do not want to eat very heavy and want the right kind of soup to fill your stomach. This is the soup that is rich in flavor and the perfect choice for the people who are on a diet and are watching their calories. The best part is that it can be prepared in one hour. You would need some prawns, onions, fennel, carrots, white wine, brandy, tomato, fish stock and paprika. In addition to these some cream, eight tiger prawns, and fennel fronds are also required. These are cooked together to make the most amazing prawn soup ever.